Kellogg taps protein and ancient grains trends with breakfast and snacks NPD 03-May-2016 By Vince Bamford Kellogg has unveiled a raft of new breakfast and snacking products as it looks to tap key consumer trends including demand for protein and ancient grains.
High-carb meals better in curbing appetite amongst the obese: Study 03-May-2016 By Will Chu Foods high in carbohydrates may help promote better short-term appetite control than high-fat foods, a nutritional study has revealed.
New Product Round-up April 2016: Cracker Jack revamp, Pop-Tarts soda flavors, Bimbo Extra Grainy, TMNT cereal 03-May-2016 By Vince Bamford BakeryandSnacks presents a round-up of product launches, relaunches and innovations that caught our eye in April
Sweets & Snacks Expo 2016 Vintage Italia set to bring Pasta Bow Ties to the snacks aisle this summer 03-May-2016 By Douglas Yu US manufacturer Vintage Italia is launching a new range of bow tie-shaped pasta chips this summer.
From self-heating packaging to hand-painted grocery bags, the world of food packaging is seeing some exciting trends 03-May-2016 By Iggesund Paperboard ‘Consumer expectations are getting higher and higher,” according to Justin Shimek, chief technology officer at Mattson, based near San Francisco, US.
Researchers develop thin-film temperature sensor to reduce the amount of incorrectly sealed packaging 03-May-2016 By Alexander Fromm, Fraunhofer IWM ‘“Three gummy bears, a licorice twist, and two lollipops please.” That was how children used to spend their pocket money at the candy store.
Sweets & Snacks Expo 2016 Snack Innovations to tap key consumer trends with first organic popcorn lines 03-May-2016 By Douglas Yu US manufacturer Snack Innovations is set to unveil its first USDA Organic snack ranges under the new Awesome Organics brand.
