News & Analysis on the Bakery and Snacks Industries
BakeryandSnacks attends Bakery Innovation Europe
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BakeryandSnacks will be at the Munich conference this week to bring you all the latest, hot-button bakery issues.
From the latest consumer trends, formulation tips and insight on nutritious bakery formulation to gluten-free, oats and innovation ideas, we’ll bring you fresh content from some of industry’s most recognized thought-leaders.