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Spotlight

Acrylamide opinion ESA to seek clearer categorization

ESA on acrylamide safety concerns: 'We’ll be seeking clarity and clear categorization'

The European Snack Association (ESA) says it welcomes EFSA’s recent draft opinion on acrylamide in food, but...

Chia seed, tartary buckwheat gluten-free bread ticks nutritional boxes

Chia seed, tartary buckwheat gluten-free bread ticks nutritional boxes: Research

Gluten-free bread made with omega-3 and flavonoid-rich chia seed and tartary buckwheat flour has 12 times greater...

Cereal snacks without milk: Canadean

‘Stand-still’ cereal segment should consider milk-less snack bags: Canadean

Cereal makers should consider moving NPD away from the breakfast table and introducing milk-free snack bags to...

Germany: Gender influences savory snacks purchases says Canadean

Gender influences savory snacks purchases in Germany: Canadean

In Germany women are more likely to choose indulgent savory snacks, while men are more price-focused, according...

Metabolic syndrome may be caused by energy-dense snacks

Salty snacks may increase metabolic syndrome risk by 56%: Study

Higher consumption of salty energy-dense snacks may be a factor in the development of metabolic syndrome, according...

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