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Smart loaf? Start-up seeks partner to upscale zero carb gluten-free bread production

Smart loaf? Start-up seeks partner to upscale zero carb gluten-free bread production

US start-up Smart Baking Company is looking to strike a partnership to upscale production of its patent-pending...

Counterintuitive? Healthy snack reformulation claims are decreasing, Mintel
SNACKEX 2013: FROM THE FLOOR

Counterintuitive? Healthy snack reformulation claims are decreasing, Mintel

David Jago

Director of Innovation and Insights, Mintel

No ‘magic bullet’ to battling private label: Rabobank tells snack makers
SNACKEX 2013: CONFERENCE SESSIONS

No ‘magic bullet’ to battling private label: Rabobank tells snack makers

There is no “magic bullet” when battling private label competition and a dual tracking strategy that balances...

Eurozone crisis rocks consumer sentiment but snacks stay safe: AC Nielsen
SNACKEX 2013: CONFERENCE SESSIONS

Eurozone crisis rocks consumer sentiment but snacks stay safe: AC Nielsen

The Eurozone crisis has hit consumer sentiment hard, but food spend has remained more or less the...

Improved trade body collaboration will benefit snack makers, says SFA
SNACKEX 2013: FROM THE FLOOR

Improved trade body collaboration will benefit snack makers, says SFA

A more open and proactive approach to collaboration between trade bodies will give the snack industry better...

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Beyond the Bowl: Bring Cereal Into New Dayparts
Almond Board of California
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