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Breaking News on Industrial Baking & Snacks

William Reed Business Media SAS (a William Reed Business Media group company), is a business-to-business publisher supplying strategically relevant news directly to the desktops of decision-makers in the science, cosmetics and food industries. The group runs innovative online marketing solutions for leading international industry providers.

Today, the company runs 19 highly targeted industry platforms and over 30 e-newsletters in industries such as food, beverage, nutritional supplements, cosmetics and pharmaceuticals.

Food & Beverage

FoodNavigator.com
FoodNavigator-USA.com
FoodNavigator-Asia.com
FoodAndDrinkEurope.com
FoodProductionDaily.com
FoodQualityNews.com
BakeryAndSnacks.com
BeverageDaily.com
ConfectioneryNews.com
DairyReporter.com
GlobalMeatNews.com

Nutrition

NutraIngredients.com
NutraIngredients-USA.com

Pharmaceuticals

in-PharmaTechnologist.com
Outsourcing-Pharma.com
BioPharma-Reporter.com

Cosmetics

CosmeticsDesign.com USA
CosmeticsDesign-Europe.com
CosmeticsDesign-Asia.com

Spotlight

Sustainable baking a ‘cradle to grave’ concept
Dispatches: AACCI annual meeting 2014

Sustainable baking now a ‘cradle to grave’ concept

Consumers expect manufacturers to take responsibility for baked goods far beyond the production gate, says a sustainability...

Kashi Kamut Khorasan granola: Driving knowledge on nutritious grain

Kashi: Not enough people know about Kamut Khorasan wheat

Kashi says inclusion of Kamut Khorasan wheat in its organic granola should drive awareness of the nutrition-dense,...

ABA slams US sugar program: Frustrating, over-protectionist

ABA chief slams US sugar program as over-protectionist

The US sugar progam is frustrating, over-protectionist and counterproductive to business, says the president and CEO of...

Lay's Wasabi Ginger: Snack makers must innovate more!
Comment

Why America chose Wasabi Ginger Lay’s – and why snack makers need to run to the lab…

America has voted: they want wasabi ginger Lay’s chips. No big surprise, but a vote that should...

USDA-ARS develops non-GMO soft durum wheat
Dispatches: AACCI annual meeting 2014

Non-GMO soft durum wheat promising for bakers, says USDA-ARS

The USDA’s Agricultural Research Service has developed a soft durum wheat variety that can be used in...

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