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Face-to-face video interviews from FiE

Our journalists tapped into the latest innovations, trends and issues vibrating through the food industry at the Food Ingredients Europe (FiE) 2007 trade show in London. Watch our series of high profile face-to-face video interviews.

Hein Hamelijnck

Market unit manager food Europe - Purac

Purac tackles acrylamide and flavour with calcium salts

Yves Servotte

Executive Board Member - Beneo

Beneo brand for Orafti, Palatinit and Remy

Terry Thomas

Divisional Vice President - National Starch

National Starch invests in textures

Spotlight

Special Edition: Decontamination

Poor equipment design compromising food safety, EHEDG

Misinterpretation of fundamental criteria for the hygienic design of equipment by designers is resulting in incorrect installation of parts such as valves and sensors at the initial design stage of new food processing equipment and leaves processors exposed to contaminant threats, claims the EHEDG...