SUBSCRIBE

Breaking News on Industrial Baking & Snacks

Trends > Health

Sugar tax could eat into unhealthy breakfast cereal sales, study finds

A sugar tax of 20% could discourage shoppers from buying unhealthier breakfast cereals, research has shown. 

Sweets & snacks expo 2016

Kids, claims and variety – the key opportunities for snacks growth

Families, ingredient claims, and variety in packaging and flavors have been flagged up as key drivers of growth in the US snacking market.

It’s official: Manufacturers can make sugar replacement claims

From 20th June, manufacturers will be able to claim a “lower blood glucose rise” when using non-digestible carbohydrates as sugar replacers, following the publication of a new article 13.5 claim in...

When sweets and snacks go 'thin'

Sweets and snacks companies are increasingly targeting consumers by branding their products “thin” to suggest convenience or health, or to tap the snacking chocolate trend.

Snack Attack 2016

Marinade brand Soy Vay enters snack category with popped rice clusters

Asian marinades brand Soy Vay has extended into the US snacks category with the launch of popped rice clusters.

Exclusive interview

Bare Snacks set for organic launch is it aims to expand distribution

Bare Snacks is about to launch a range of organic coconut chips as it sets its sights on expanding its distribution. 

News in brief

Bitten: Long-awaited sugar replacement tooth claim enters EU law books

Almost three years after winning a positive EFSA opinion linking sugar replacement and tooth health, the claim has been written into EU law books.

ADM and GLG partner to sell stevia and monk fruit sweeteners

Ingredients supplier Archer Daniels Midland Company (ADM) has partnered with GLG Life Tech Corporation to market stevia and monk fruit sweeteners.

Listeria alert: Hershey, Atkins and Kashi hit by extended SunOpta recall

The list of products being pulled from shelves over fears they contain sunflower seeds contaminated with a bacteria that that causes listeria continues to grow.

General Mills rolls out Tiny Toast – its ‘first new’ cereal brand in 15 years

General Mills is this month rolling out Tiny Toast, described as the manufacturer’s first new US cereal brand in 15 years.

Sweets & Snacks Expo 2016

Bigs seeds spices up sunflower with Tapatío and brings innovation to pumpkin

Seed brand Bigs is aiming to tap demand for hot sauces - and bring innovation to the pumpkin seed category - with two new products.

Listeria alert: Clif, PepsiCo and General Mills recall sunflower seed snacks

Clif, Nature Valley, Quaker and Spitz are among brands that have pulled snack products from US store shelves in the past 24 hours after ingredients supplier SunOpta extended its recall...

Listeria alert: SunOpta extends sunflower seed recall period by eight months

SunOpta – the supplier connected to a raft of US recalls relating to potential sunflower seed contamination – has extended the recall period of its products for a second time.

Sweets & Snacks Expo 2016

Hathor Group seeking spot in US market for Brazilian granola and cookies

South American food producer Hathor Group is looking to secure US distribution for its Grano cookies and granola.

The Good Bean rides bean-based snacking wave in the Year of the Pulse

The Good Bean – a Berkley-based snack brand built around the garbanzo bean (chickpea) - more than doubled its sales in 2015 and expects to do so again in 2016...

Listeria alert: More Treehouse snacks pulled as sunflower seed recall extends

A raft of additional snack products are being pulled from shelves by SunOpta and Treehouse Foods over fears they may be contaminated with a bug that causes listeriosis.

Redd energy bars to expand range and distribution after $1m investment

Redd Superfood Energy Bars has secured a $1m investment as it looks to further expand its US product range and distribution.

Food and beverage giants pledge to cut trans fats to below 1g per 100g by 2018

Global food and drinks businesses including General Mills, Kellogg, Mars, Nestlé and Unilever have pledged to reduce trans fatty acids to “nutritionally insignificant levels” by the end of 2018.

The big issue: How can industry be part of the obesity solution?

Obesity and overweight rates continue to rise across the globe and although no country has managed to reverse the trend to date, all agree action is required. Join us for...

Healthy & Natural Show

Goodness Grainless and Squirrel & The Bee target $10m in grain-free sales

Granola brand Goodness Grainless and sister business Squirrel & The Bee cookies are tapping growing demand for grain-free food with their nut-flour products.

Functional flours market set to grow as bakery consumers seek health benefits

Consumer awareness of the potential health benefits of functional flours is set to continue to fuel growth in the market, according to a new report.

Treehouse Foods reports strong US snacks sales in first quarter

Treehouse Foods – which last week recalled dozens of products in a listeria scare – has reported a good performance by its North American snacking foods in the first quarter...

Sweets & Snacks Expo 2016

Snacking chocolate brand Brownie Brittle taps organic boom with new range

Snacking chocolate brand Brownie Brittle will be highlighting its first organic line at the upcoming Sweets & Snacks Expo as consumer interest in an organic diet grows.

Cargill: how we could cut saturated fat levels in baked goods by 40%

Scientists at food and agricultural services provider Cargill have developed new processes that they say could reduce saturated fat content in baked goods by as much as 40%.

On demand Supplier Webinars

The Path to Sustainability*: Beyond the Almond Orchard
Almond Board of California
All supplier webinars