Tortilla and corn flour supplier Gruma – owner of brands including Mission and Guerrero – has reported a 17% year on year hike in net sales in the first quarter of 2016.
Jack Links has launched an e-commerce platform enabling it to sell its meat snacks direct to US consumers.
UAE supermarkets Spinneys and Waitrose will now stock Dubai start-up Gulf Bagel Factory’s bagels, adding to the firm’s current distribution through Carrefour and food service outlets.
Netherlands-based Enzymes supplier DSM has developed a new glucose oxidase for bakeries to improve the stability of products during fermentation.
General Mills - which has pledged to remove all artificial ingredients from its cereals by the end of 2017 - this week reported that 77% of its Big G cereal portfolio now...
Saudi Arabian food and drink business Almarai has reported a surge in profits from its bakery division, while increased costs have hit profits from its dairy business.
Vermont Smoke & Cure has extended its range with a smaller meat stick and secured a nationwide listing with Target.
Baking ingredients supplier DeutscheBack is increasing its presence and capacities in Latin America and China to meet growing demand.
Rising interest in health, wellness and preventive healthcare is set to fuel continued growth in the use of nut ingredients in the bakery and snack industries.
Global cereals supply is set to be the third highest on record in 2016/17, according to the Food and Agriculture Organization of the United Nations (FAO), but down on last season.
Increased innovation and better-for-you reformulation have been tipped as ways to boost growth in the US snack pellets market.
Mitsubishi Electric Europe has opened a Factory Automation (FA) centre in Italy and an FA satellite centre in South Africa, to provide automation product services to Southern Europe and Africa,...
barkTHINS plans to continue pioneering the snacking chocolate category by launching its latest variant: dark chocolate peanut with sea salt.
Chicago-based startup Think Jerky has set its sights on generating $1m in revenue in its first year on the market.
Rudolph Foods is expanding its Southern Recipe brand with high-end protein snack Southern Recipe Small Batch.
Indonesian business Sekar Laut is seeking a US manufacturer to help launch its crackers as a ready-to-eat snack in the American market.
India’s breakfast cereal market has been growing at an annualised rate of over 22% over the last five years, driven largely by an increasing preference for western lifestyles and tastes.
It’s been a busy few months for the household name in US jerky – just weeks after launching a new brand, Jack Link’s announced it had acquired a supplier of...
Latin America and the Asia-Pacific countries are tipped to increase their share of the global popcorn market over the next five years.
Dick Stevens - producer of a range of products that combine trail mix with jerky - is hoping to increase brand awareness with the launch of three new lines.
Crop inputs and dairy goods supplier Land O’Lakes has reported record earnings in 2015 – although total sales were down almost $2bn on the previous year.
Baked goods and breakfast cereals have been among the UK’s biggest export successes of 2015.
Iowa-based Sioux Natural has developed a plant-based egg alternative targeted at the wholesale baking industry
Toyo Ink and its subsidiary, LioChem, will open a plastic colorant manufacturing and sales office in Guadalajara, Mexico, next month.
South Korea has seen the volume of snack foods imported into the country almost double over the last decade to 121,100 tonnes last year.