Daelmans has been making the caramel waffles for over 100 years and today, is the worldwide market leader, producing several million of the speciality biscuits in its bakeries daily.
KitKat maker Nestlé has expanded its South Auckland factory in New Zealand with a new $2m gluten-free facility, according to a recent release.
Earlier this month, United Sugars Corporation (USC) commenced operation at a new bulk sugar storage and transfer structure in Montgomery, Illinois, US.
Grupo Bimbo has acquired a Colombia-based frozen bakery firm, Panattiere, CEO Daniel Servitje announced during the recent financial results conference call.
Most Americans between the ages of 18 and 35 eat a ‘wholesome’ snack in place of a standard meal at least once a week.
BakeryandSnacks tracks new product launches for the first two months of this year.
DuPont Danisco has received regulatory approval by the Indonesia food watchdog for a range of bakery enzymes.
A recent Euromonitor report projected China's savory snack market will reach sales of 3,676,200 tons and 144.1bn RMB ($16.6bn) by 2021 with 4% retail volume CAGR and 6% value CAGR.
Organic confectionery brand OCHO Candy has developed its first Easter egg after spotting an unmet need for natural alternatives during the holiday season.
tna was founded by Alf and Nadia Taylor, in Sydney, Australia, in February 1982, transforming the snack food industry by launching a high-speed vertical form fill system (VFFS) called the...
The trend towards continuous grazing throughout the day will create new ‘multi-temperature’ snacking opportunities for manufacturers as a ‘tapas-style’ approach to eating gains momentum, predicted panelists at the FoodNavigator-USA/BakeryandSnacks snacking...
Snyder’s-Lance has introduced organic Pretzel Crisps under its Snack Factory brand to further sales in the better-for-you category.
More than 1,100 products across Mondelēz’s US snack portfolio, including Oreo cookies, Good Thins crackers and belVita breakfast biscuits, are now searchable on the SmartLabel app.
Pernes L’s Latvian snack, Long Chips, survived the collapse of the Soviet Union in 1991 and today is available in over 25 countries.
Better-for-you snack brand Snack It Forward will debut its TrueFruit clusters at the upcoming PMA Fresh Summit to be held later this year in New Orleans, Louisiana.
Lay’s chips was the top selling snack brand during the 2017 Super Bowl, leading Amazon's top 100 best-selling products list in the two weeks leading up to the event.
Lantmännen Unibake has agreed a deal for Anderson Bakery, a baguette manufacturer in Stockholm, for an undisclosed sum.
Chef-turned-CEO of gluten-free bakery brand Mikey’s, Michael Tierney, has underscored the proper handling of ingredients at the beginning stages of food production is crucial.
Dunkin’ Brands has reported better-than-expected quarterly profits.
The US food giant, Kellogg, has announced it will shift its entire snack business in North America from direct store delivery (DSD) to warehouse distribution systems to meet consumers’ evolving...
If 50% of eating occasions are now snacks,* do we have to rethink what a snack is? An occasional treat or an everyday healthy indulgence? A fresh mini-meal? A quick...
Mondelēz-owned Milka has launched its first brownie products in France, and plans to introduce the range across other key EU markets in 2017, according to the company’s Twitter.
Reese’s and Cookie Layer Crunch will be major investment focuses when Hershey’s next CEO Michele Buck takes office in March, 2017, according to the company’s Q4 earnings conference call....
Swedish confectioner Cloetta has reported 3.8% net sales growth in Q4 and +3.1% for the full year as it looks to acquire impulse brands consumed between meals.
Family-owned Ozery Bakery unveiled its latest single-serve Muesli Morning Rounds at the Winter Fancy Food Show in San Francisco this year.