Proudly designing vanilla flavors since 1884, Solvay Aroma Performance* is the worldwide leader in vanilla flavors, vanillin and ethyl-vanillin. First to produce the vanillin molecule on an industrial scale, inventing ethyl-vanillin in the 70s, it continues to provide innovation to Food industries for 130 years.
Sole producer to master the whole manufacturing chain in a single production site - from catechol to its historic flagship brands- Aroma Performance operates FSSC 22000 certified facilities in Saint-Fons (France) and Baton Rouge (USA). A third unit will be operational soon in Zhenjiang (China- 2015).
As THE Food safety market references, Rhovanil®/Rhovanil® Natural vanillin ranges, and Rhodiarome® ethyl-vanillin, ensure:
- Compliance with the most stringent food standards and regulations
- Eco-friendly process
- Full traceability throughout the manufacturing chain in a single site
- Consistency in quality
- Security of supply for a range proudly made in USA, France & China
Aroma Performance proposes also Govanil™, a functional solution based on vanilla flavors that opens a wide range of superior functional opportunities for Food manufacturers. Designed for bake goods/chocolate, high protein and nutrition challenges, Govanil™ intense and long-lasting taste provides solutions to main Food trends such as; - Health, Taste and more Natural.
Aroma Performance food technologists support their customers worldwide thanks to applicative labs, ie Vanil’Expert Centers, located in France, China, Singapore.
* Solvay acquired Rhodia and its food historical expertise in 2011.