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Breaking News on Industrial Baking & Snacks

Sectors > Snacks

3D Food Printing Conference 2016

Printing food textures is a ‘crucial next step’ to advance 3D printing

Printing food textures is a crucial step to take to bring 3D food printing to the next level - its not just about shape and design, says Kjeld van Bommel,...

Former PepsiCo chief Prado to lead pork snacks supplier Evans Food Group

Snack industry veteran Jose Luis Prado - former boss of Quaker Oats North America - has partnered with private equity firm Wind Point Partners to acquire pork rind snacks supplier...

Maravilla production kit upgraded by tna to meet growth in Algerian snack market

Algerian manufacturer Maravilla has updated its production systems to meet the changing demands of the local snacks market.

Exclusive interview

Vermont Smoke & Cure secures Target listing with smaller meat sticks

Vermont Smoke & Cure has extended its range with a smaller meat stick and secured a nationwide listing with Target.

Enzymes specialist DeutscheBack ramps up activity in China and Latin America

Baking ingredients supplier DeutscheBack is increasing its presence and capacities in Latin America and China to meet growing demand.

Snacks and bars to help drive nut ingredients market to $16.4bn by 2020

Rising interest in health, wellness and preventive healthcare is set to fuel continued growth in the use of nut ingredients in the bakery and snack industries.

Sainsbury's to axe its Brand Match price-matching scheme

UK supermarket chain Sainsbury’s is axing its Brand Match pricing scheme in favor of an everyday low pricing policy.

Revealed: How Premier Foods aims to grow cakes business in US and UK

Mr Kipling owner Premier Foods has revealed strategies to grow its on-the-go and US cakes businesses.

Drop in wheat production to push down global cereal supply in 2016/17 – FAO

Global cereals supply is set to be the third highest on record in 2016/17, according to the Food and Agriculture Organization of the United Nations (FAO), but down on last season.

In-house show for bars, buns, wafers, tortillas and cakes

Bosch Packaging: ‘Lean production is the key driver of short throughput time’

Lean production is the key driver of short throughput time, according to Bosch Packaging Technology, following its first in-house show at its Schiedam factory in the Netherlands.

UK retailer Marks & Spencer to help raise awareness of celiac disease

Supermarket chain Marks & Spencer is backing a charity campaign to raise awareness of celiac disease.

TOP bv and Bakery Wiltink to bring low-carb, gluten-free bread to market

A low-carbohydrate, gluten free bread created by food developers TOP bv is set to go into production through Dutch manufacturer Bakery Wiltink.

Sugary treats take a hit as consumers cut back on snacking

Consumers are reducing the range of products they snack on, according to the authors of a new report on UK snacking habits.

Manufacturer apologizes over pest contamination product recall

Manufacturer Baketime has apologized for pest contamination that prompted the recall of baked and snacking products sold by UK businesses including retailer Aldi and wholesaler Booker

Interview

Tyrrells founder William Chase returns to snacking with popcorn brand

Tyrrells Crisps founder William Chase – who sold the business in 2008 – has returned to the snacks industry with his own popcorn brand.

NY start-up unveils the ultimate plant-based protein snack: BRAMI lupini beans

Lupini beans have a nutritional profile to die for. The problem is, most Americans have never heard of them. But that could change rapidly if the New York based entrepreneur...

Good Food Festival

Prime time: Paleo cookie brand start-up with national ambition

US start-up Paleo Prime Cookies is aiming to fuel growth with new packaging and by expanding its line-up with new flavors.

Snack pellets: how can manufacturers accelerate US market growth?

Increased innovation and better-for-you reformulation have been tipped as ways to boost growth in the US snack pellets market.

Snyder's-Lance launches raft of new branded snacking lines

Snyder's-Lance has extended some of its biggest brands with new products including filled pretzel pieces and limited-edition popcorn.

6 NGOs file lawsuit against US FDA over perchlorate in plastic packaging

Six public health and environmental organizations have filed a lawsuit against the US Food and Drug Administration (FDA) concerning a petition restricting the use of perchlorate in food packaging.

special edition - healthy snacking

Bars of gold: Veggie inclusions to maintain growth in healthy snack bars?

With sales of healthy snack bars booming in the US, industry experts predict vegetables and savory flavors could become key weapons in maintaining growth.

Adams Foods takes on Ornua name

UK-based Adams Foods and Adams Food Ingredients have changed their names to reflect their parent company, Ornua.  

special edition - healthy snacking

Sprouted grain snack opportunities: flavor, free-from and Europe

They are still niche – and not cheap to work with – but sprouted grains are set to continue to grow in importance to the snacks industry.

special edition - healthy snacking

Crowdfunding bid to drive development of 'entirely new' functional snacks

Carritech Research has launched a crowdfunding campaign to expand commercial development and licensing of its Coldbake process, which enables snacks and biscuits to be produced at lower temperatures than traditional...

Exclusive interview

barkTHINS builds 'chocolate snacking' category with peanut & sea salt addition

barkTHINS plans to continue pioneering the snacking chocolate category by launching its latest variant: dark chocolate peanut with sea salt.

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