Grupo Bimbo has recorded a surge in sales from its North American business despite price rises taking a toll on volumes.
Industry and Campden BRI technical experts are to speak at a seminar tackling production challenges in snack manufacturing.
South Korea has seen the volume of snack foods imported into the country almost double over the last decade to 121,100 tonnes last year.
Flour treatment specialist Mühlenchemie and partner companies DeutscheBack and SternEnzym have invested €6m ($6.5m) in research facilities.
New owner Pinnacle Foods has revealed plans to reduce the size of the Boulder Brands product range.
Pepperidge Farm owner Campbell Soup Co has reported strong profit growth from its Global Biscuits and Snacks division.
Each month, Bakery And Snacks presents a round-up of product launches, relaunches and innovations that have caught our eye. Here’s the selection for February 2016
Cormac O’Cleirigh, chief business development officer at global yeast technology company Renaissance Bioscience, on the untapped opportunities in yeast – and how the food and beverage industries could look to...
New Mill Capital Holdings and Tiger Capital Group, have acquired Printpack's flexible packaging, printing and tamper-evident label manufacturing facility in Fredericksburg, Virginia, US.
Food importer and processor Western Commodities is ramping up its finished products business following the debut of snack bar brand Good Full Stop.
US distributor Sysco has acquired European foodservice business Brakes Group for $3.1bn.
Mondelēz International faces a court case brought by disgruntled employees at its plant in Chicago, half of whom will lose their jobs after the company shifted the factory’s Oreo production...
Massachusetts-based Fancypants Baking Co has redesigned its Crunch Cookies’ packaging to highlight that they are free from peanut and tree nut allergens.
Færch Plast has launched a ‘Modular Packaging’ range of lightweight, stackable containers for the airline industry.
Esker has partnered with Heinz Iberica to automate its order management process.
United Biscuits is launching a £15m ($21.5m) marketing push for its Jacob’s savory snack brand in the UK focused on how the products make consumers feel.
Kellogg says it has a ‘huge opportunity’ to grow its snacks business in North America through smaller formats and new retail channels.
Boulder Brands UK has recalled five Udi’s Gluten Free products from sale in the UK due to sesame seed contamination.
Treehouse Foods has said 2016 marks the “beginning of an important journey” as it focuses on integrating the private label business it has acquired from ConAgra Foods.
A former product developer for businesses including Heinz, Nestlé and United Biscuits has created a range of snacking granola pouches.
Pro Mach has acquired Stork-Texwrap to expand its secondary packaging product line.
IoPP (the Institute of Packaging Professionals) has recognized TricorBraun packaging consultant Mary Slaga with a Lifetime CPP (Certified Packaging Professional) Certification.
Japanese manufacturer Yamazaki Baking has increased its bread sales in the past year despite the impact of cost-conscious consumers and rising raw material prices.
UK supermarket chain Sainsbury’s is axing multibuy deals on potato chips as part of its strategy to abandon the use of such deals across its business.
Replacing modern wheat with ancient grain khorasan can benefit consumers with type 2 diabetes, according to a new study.