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Format: Web page | Document type: Product brochure
Related applications: Ingredients

The new VERON® GMS - a novel approach for replacement of Monoglycerides : Achieves the same texture as Monoglycerides in yeast raised baked products Significant cost reduction compared to common Monoglycerides Natural biological product Works well in combination with traditional anti-staling enzymes Allows formulation of clean label products, as processing aids do not require labelling Uses patented technology

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