SUBSCRIBE

Breaking News on Industrial Baking & Snacks

News > Manufacturers

Hain Celestial taps better-for-you snack growth by expanding tortilla chip portfolio

New York-based natural and organic food company, Hain Celestial, has introduced two new tortilla chip products under its Garden of Eatin’ brand. 

Kellogg centers on organic ingredients with multiple product launches

After intensive R&D, Kellogg Company is launching more than 50 new products across its cereal, snacks and frozen food lines.

General Mills taps weight management trend with latest launches

General Mills has launched a host of new snacks that address a range of modern snacking trends focused on health around the world.

Startup Tracker

Fantasy Candies owner creates probiotic chocolate startup Blue Planet

Long-time candy maker and owner of the Ohio-based Fantasy Candies, Joel Fink, hopes to take probiotic chocolate to the national level through his new startup called Blue Planet Chocolate. 

Waste not, want not: UK start-up turns leftover food into hummus

Food waste-conscious start-up, ChicP, transforms leftover fruit and vegetables into a variety of flavoured hummus, and is crowdfunding to expand into new markets.

J&J extends baked goods offerings with Hill & Valley acquisition

J&J Snack Foods Corp (J&J) has acquired Hill & Valley, a $45m manufacturer of a variety of pre-baked cakes, cookies, pies, muffins and other desserts located in Rock Island, Illinois....

Belgian Boys taps imported European snacks growth with butter cookies

European snack startup, Belgian Boys, will roll out its butter cookies inspired by the original Belgian cookie, Speculoos, across the US in February. 

Beef jerky facility sued over finger cutting incident

The US Department of Labor (DOL) has filed a lawsuit against the owner of Lone Star Western Beef, John Bachman, after he fired an employee who called 911 to help...

Industry welcomes GFIA, the UK's gluten-free trade group

UK food firms have created the Gluten Free Industry Association (GFIA) to promote best practice manufacturing tips, gluten testing and ingredient sourcing for the free-from sector's most lucrative category. 

What do executives from bakery and snack industry expect in 2017?

BakeryandSnacks correspondent has collected comments from several renowned US CPG brands about their business plans for 2017, and what direction the food industry is headed.

Denmark’s Tænk slams producers for misleading labels

A Danish consumer rights organisation has made wide-ranging formal complaints against several food producers, including Nestlé and Kellogg’s, accusing them of misleading product labelling.

ConAgra dealt blow by ninth circuit in '100% natural' case, but its wider significance is less clear, say experts

A hotly-anticipated opinion by the US court of appeals for the ninth circuit in a high-profile false advertising case, contains bad news for defendant ConAgra Foods (now ConAgra Brands), but...

Palsgaard expands activities into Brazil

Palsgaard A/S has purchased Brazilian food ingredients company Candon Aditivos para Alimentos, according to the acquiring firm.

Raisio chief resigns: ‘Time for new adventures’ after 36 quarters of continuous growth

Raisio chief executive officer Matti Rihko tells us he is moving onto a new venture later this year and was proud to have overseen Raisio’s transition from a challenged regional...

Parker Products to triple its production facilities

Parker Products has broken ground for its new 90,000 square foot facility in Fort Worth, Texas.

Flowers Foods to sell Specialty Blending business, focusing on branded bakery foods

One of the largest yeast and bakery ingredient products and solutions firm in the US, AB Mauri, has reached an agreement to acquire the business and assets of Specialty Blending...

ConAgra Foods enters final plea deal for salmonella peanut butter transgression

ConAgra has entered a final plea deal in a criminal misdemeanour charge of violating the US Food Drug and Cosmetic Act.

‘Best If Used By’ should stem food wastage, recommends USDA

While product dating may assist consumers pinpoint shelf life, the plethora of descriptors used has caused confusion and led to shameful food wastage, said the Department of Agriculture (USDA).

Case against Kellogg’s trans-fat cookies crumbles

‘Frivolous’ is how a California federal judge described a proposed class action targeting the use of partially hydrogenated oils (PHOs) in Kellogg’s cookies.

‘Dunkable’ Mallow & Marsh secures Starbucks listings in the UK

UK’s premium marshmallow brand Mallow & Marsh has announced it will be available in over 800 Starbucks stores in the UK and will be promoted on the coffee chains mobile...

Krave enters savory bar sector with new meat snacks

Premium meat snack brand, Krave, has brought its first bar line to CVS stores and other retailers across the US, as the company believed there are few savory options existing...

ADM expands sweetener manufacturing in Europe: ‘End of the sugar regime’

Global ingredient producer ADM is pushing harder into the European starch and sweetener market, announcing the acquisition of major production facilities in Turkey and Bulgaria on Monday in the wake...

General Mills likely to be overtaken by 3G, analysts speculate

Brazilian multibillion-dollar investment firm, 3G Capital, is likely to target General Mills for its next acquisition move, after it helped Heinz take over Kraft Foods for $40bn alongside Warren Buffett-owned...

South African fats and oils firms under spotlight in cartel probe

Five of South Africa’s top companies involved in the margarine, edible oils and baking fats industry have been accused of price fixing.

Dave’s Killer Breads producer to pay $9m to settle distributor class action lawsuit

Flowers Foods has reached deal to settle a class action lawsuit that alleged it misclassified three distributors as independent contractors, according to a filing to the US Securities and Exchange...

Key Industry Events

 

Access all events listing

Our events, Shows & Conferences...